Posted inMirading kitchen
Vegan Petit Corn Pan
Have to bake a bigger batch this time because the previous bake only lasted one day! 😅 We really enjoy this corn buns as it's chewy and have a nice…
Posted inMirading kitchen
Vegan Chocolate Marble Bagel
First time making bagel! Using a recipe from @makopantail ‘s blog because it looks pretty simple from her blog post. https://ko-bo.blogspot.com/2012/11/chocolate-marble-bagels.html?m=1I didn’t do well for the shaping as the bagel open…
Posted inMirading kitchen
How I salvaged my bread dough without yeast
I’m not the most organized person and cooking with kids in the kitchen often left me with missing ingredients/steps in my bakes/cooking 😅 so this time... we decided to make…
Posted inMirading kitchen
Vegan Butterfly pea tang zhong Shokupan
Bought a bottle of butterfly pea from @scoopwholefoods_sg yesterday so trying out this shokupan recipe by @foodie.yuki with some adjustments for our hot and humid weather in Singapore. I’ve also…
Posted inMirading kitchen
Challah Bread (Dairy Free)
Adjusted the recipe for hot and humid Singapore. And I didn’t want to use another yolk >.< so I egg wash it with egg white instead. My oven is also too small for these loaf so they were placed near the heating coil 😅 hence it’s a bit burnt.
Posted inMirading kitchen
A Quick snack idea – toasted “garlic” bread
It’s busy week for us as kids are down with cough and runny nose. So we are keeping them at home this week till they are well for school. Made this quick snack with store bought baguette by @hayley_singapore which is vegan friendly.