Bacon and Egg wrap

Made some bacon and Egg wrap for our Friday breakfast 🌟

Certainly not the healthiest breakfast 😆 but we are all happy with our Friday morning. ☀️

Ingredients:
Whole grain wraps @missionfoods.sg
Pan fried streaky bacons
Scrambled eggs
Dried parsley
Emmental cheese slices @presidentcheese
Sauce: tomato ketchup and Japanese mayonnaise

Assembly:
1. Spread some ketchup Mayo sauce on the wrap
2. Lay some scrambled egg on the sauce and sprinkle egg with some dried parsley
3. Add pan fried bacon and top with cheese slice
4. Toast in toaster for a few minutes (for our toaster – 140deg 3 mins)
5. Remove from toaster and roll/wrap