Made some challah but over baked it 😅 it gets a bit dry the next day. So made it into bread pudding for our after dinner dessert. Made some adjustment…
Simple and not so healthy dinner tonight 😛hubby complained as we have no vegetables ! Shared this dairy-free carbonara before in this blogpost. It’s simple and quick carbonara. Just make…
Decided to make this Pikachu steamed cake as my kids are into Pikachu these days. It’s my first time making mushi-pan 😅and I don’t have talent in drawing 🤪 so…
After making Pandan Madeleines, we have some leftover Pandan extract so decided to use it for Pandan Swiss roll. I’ve only added 10g of the green sendiment 😅 so the…
After making Pandan Madeleines with grated coconut, we have some extra gula melaka coconut. My mama introduced coconut buns to me when I was very young. I didn’t like it…
Baked these Madeleines for our hightea on Singapore's National day ☺️ have a bunch of Pandan leaf in the fridge so decided to make some Pandan Madeleines with gula melaka…
This is my second attempt for this Swiss roll recipe from Veronica @mybakinghub.sg First attempt was not successful, could be my oven was too hot and I couldn’t roll it…
We spent entire Saturday morning with the kids at botanic garden and we also had our lunch there before we head home. We managed to clock 12k steps today! it may…
Baked savory buns for the family as we have a pack of ham in the fridge to clear. Using @sulyntan soft milk bun recipe as the base because it’s fail-proof and super…
Modified this Roti Sisir recipe from @phine_wang to make it dairy-free but looks like my dough turned out too dry so the softness of the bun could not last till the next…