Sunday Steamed buns
Posted inMirading kitchen

Sunday Steamed buns

It's becoming our Sunday activity with the kids 😅 making steamed buns together. . .This time we made 3 colors as requested by the little ms. N. I made a bigger batch of dough using the thermomix (total dough about 494g I.e 16buns of about 30g Each) . . .adjusted recipe from perfection with Thermomix in 7 days -quick steamed buns with some adjustments.
Matcha Swirl Killer Toast
Posted inMirading kitchen

Matcha Swirl Killer Toast

Adapted from killer toast recipe , perfection with Thermomix in 7 days with some adjustments. All kneading done by thermomix TM5 Note: - my loaf tin is nonstick so I didn’t bother to grease my tin as it normally slide out quite easily.
Char Siew Bao (叉烧包）
Posted inMirading kitchen

Char Siew Bao (叉烧包）

Still looking for my perfect and easy dough recipe for steamed buns... 🤣been testing different dough recipes which doesn’t require shortening , milk or sourdough starter... . This time, I’m…
Dairy-free Biscotti
Posted inMirading kitchen

Dairy-free Biscotti

First time baking biscotti. Baked this last night 10pm ?with leftover egg whites from challah bread. Was a little sleepy and set the wrong temperature hence underbaked my batter. Decided…
Dairy-free wool bread rolls
Posted inMirading kitchen

Dairy-free wool bread rolls

Baked our first wool bread rolls with @ovenhaven recipe. ? we made it dairy-free by replacing butter with @earthbalance dairy-free buttery stick , using @kikkoman_tounyu unsweetened soy milk and filled with dark chocolate chip by @enjoylifefoods This…